What Special Christmas Menus Are Available at Le Manoir?
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Every December, Le Manoir Aux Quat’Saisons transforms into a festive haven of refined comfort, candlelight and culinary excellence. Set in the heart of the Oxfordshire countryside, this two Michelin-starred manor house, led by Raymond Blanc OBE, delivers a seasonal experience like no other. For guests seeking a Christmas meal that goes beyond tradition, Le Manoir offers meticulously crafted menus that celebrate British produce at its winter best.
Here’s what diners can expect from Le Manoir’s special Christmas offering.
A Focus on Seasonal and Local Ingredients
Le Manoir’s Christmas menus are built around the freshest ingredients sourced from their own gardens and trusted local suppliers. The menu changes slightly each year, depending on what’s in season but winter favourites such as Jerusalem artichokes, wild mushrooms, root vegetables and winter greens are always featured. Game, sustainable fish and prime cuts of meat provide the core of the main dishes, prepared with classical precision and inventive flair.
The Festive Tasting Menu
A highlight of the season is the Christmas tasting menu. Spanning seven courses, it offers a balance of elegance and warmth. Past years have included dishes such as:
- Smoked duck with winter truffle and celeriac remoulade
- Scallop and cauliflower purée with a Champagne beurre blanc
- Roast venison loin with juniper jus, beetroot and cavolo nero
- A signature dessert such as a dark chocolate sphere with spiced orange and hazelnut
Each dish is paired with wine from Le Manoir’s extensive cellar, chosen by their expert sommeliers. Pairings are tailored not only to complement flavour but to enhance the overall pace and structure of the meal.
Vegetarian Options with Just as Much Attention
For those who prefer a plant-based plate, the vegetarian tasting menu is equally exhilarating. You might find dishes such as truffled beetroot terrine or wild mushroom pithivier, proving that festive indulgence doesn’t have to rely on meat. Vegan options are also available on request, showcasing thoughtful and elegant alternatives.
Christmas Day Lunch
On Christmas Day itself, Le Manoir hosts an exclusive lunch service. The format typically includes an amuse-bouche, starter, fish course, main, pre-dessert, dessert and petits fours — each dish plated with the finesse you’d expect. The atmosphere is warm, welcoming and quietly celebratory, with discreet service and beautifully decorated interiors.
Alongside the meal, guests can expect a seasonal cocktail or glass of Champagne on arrival and gentle background music from a string duo or pianist to complete the occasion.
Seasonal Afternoon Tea
In the weeks leading up to Christmas, guests can also enjoy Le Manoir’s seasonal afternoon tea. This refined yet cosy offering features festive pâtisserie, freshly baked scones, finger sandwiches with seasonal fillings and a selection of premium teas. Served in the lounge or conservatory, it’s a perfect daytime experience for those who want to soak in the atmosphere without committing to a full meal.
Wine and Cellar Pairings
Le Manoir is known for its exceptional wine cellar, housing more than 1,000 bins carefully curated to suit every menu. During the festive period, the sommelier team offers specially selected pairings for each course, with rare vintages and unique wines often featured.
Overnight Stays and Festive Packages
For those wishing to extend the experience, Le Manoir offers a variety of overnight stay options. Rooms are individually styled, blending French elegance with English charm. At Christmas, each room includes added touches like spiced treats, mulled wine on arrival and optional seasonal turndown gifts. Guests staying overnight also enjoy breakfast the next morning with festive additions like gingerbread, cinnamon pastries and seasonal fruit compotes served in the dining room or to the room.
Cookery School and Gift Experiences
Raymond Blanc’s Cookery School at Le Manoir runs festive-themed courses in December. From baking patisserie to crafting elegant starters or sauces, these half-day and full-day classes are ideal for keen home cooks or as thoughtful gifts. Gift vouchers can also be purchased for meals, accommodation or specific seasonal packages.
Planning Your Visit
Availability for Christmas dining at Le Manoir is limited, with tables booking out well in advance. Whether you’re visiting for a one-off meal or combining it with an overnight stay, booking early is strongly recommended.
Book Your Seasonal Experience with Core Events
Le Manoir Aux Quat’Saisons offers one of the UK’s most memorable festive dining experiences but tables and stays are limited. At Core Events, we help you plan every detail, from securing reservations to curating your perfect festive escape.
Whether it’s a Christmas tasting menu, overnight package or a thoughtful gift experience, speak with our team to explore your options. Make this Christmas one to remember with Core Events and Le Manoir.
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